When I walked in to the restaurant, the wait staff was very nice that he gave me a table away from a big group so I was sitted in a more quit area. They started me with bread with olive oil with pepper and salt. The waiter gave me very good recommendation on what to choose from the menu. Finally I chose 'Tuna stead with reduced balsamic sauce on top of veggie with lemon butter sauce. It was very delicious!! The food cost ~ $30 with tips. The waiter kept checking on me to make sure I have everything I want. I would go back again if I am in the neighbourhood.
Pros: Nice staff and food
Cons: Parking
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