I would highly recommend the Castel""Mare Ristorante. I was recently there for a family event (Grandmas 50th Anniversay) and had a chance to sample many of their dinner entrees. While I was very impressed with the Chicken Marsala, Chicken Francaise and Filet Mignon, It was the Penne Pescatore that made the night. It was the best pasta dish I have ever had (and I live in Little Italy of the Manhattan and would highly recommend it. And no night is complete without dessert. Again, I had a chance to sample several of the desserts, and I was pleased with all of them, especially the several flavors of sorbet. All and all, you can not pass up the opportunity to eat at Castel""Mare Ristorante. Enjoy! \r
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Pros: Family owned and operated.
Cons: It's not in Manhattan
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