I simply must beg to differ in a major way with the reviewer that claims this is the best pizza ever. I found the sauce to be too sweet and yet extremely bland at the same time. The dough is bland as well. The crust is neither thin not thick -- it is kind of a mushy in-between. The cheese was decent, but hardly of the quality you would get at a decent pizza joint. \r
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I'd give the pizza two stars, but I guess it's average for around here. It's sad to say, but I've now tried probably a half-dozen pizza places with good reviews in and around Chapel Hill, and aside from Franklin Street Pizza & Pasta, which serves a decent but not great pizza, it seems like the best place to get pizza is Papa John's. All the folks around here who have ever had a decent slice of pizza in Manhattan must be very sad. Please help me find a good slice of pizza in the Triangle!
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