I recently planned a dinner for 25 of my coworkers and employees. After shopping around for the right place I landed on Bravo! Ristorante. Weeks prior to the dinner I began planning. I spoke with and emailed the Assistant Manager who was very friendly, enthusiastic and helpful in planning a menu for the right cost and that would accomodate the entire group. We settled upon a wonderful halibut dish with a pancetta vinaigrette and bison filet with foie gras.
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