This place is an SF institution. I've been coming here for years. The focaccia is excellent. My favorites are the Pizza and the onion. The garlic may be a bit much even for a garlic lover. I love the look of the place with its simple decor. The shelves are empty and there's just a counter and thats all. It says alot about the place itself. Very simple and they serve one thing and one thing only: Focaccia. The two women that work there are a riot. Very standoffish and sometimes rude but i looooove it! They always talk amongst themselves,never acknowledging you except to take your order. I love it though because it's so downhome and that's such a relief considering all the corporations and chains sprouting up. Liguria is definitely an SF instituiton and i hope it remains for years to come.
more