I went to the Boston location and was let down. I had the three course prix fixe, and the fresh tomato salad first course was delicious, but then the same dish was served as a side with my lamb chops. I wish the waitress would have told me this so I could have tried a different first course. My lamb was fatty and chewy. Not a single bite was enjoyable. My boyfriend's breaded tuna steak should have been called ""chicken-fried tuna."" Saving grace: the wine pairing was lovely as was the chocolate cake. I had heard such good things, so I was really disappointed. I wouldn't go back.
Pros: Margaritas at Sol Azteca a few doors down
Cons: Mediocre service, bad lamb
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