This is not an Indian restaurant in any regard. It's very much a Pakastani restaurant meaning they can't cook anything other than meat. Their vegetable sabji's and dahl was bland and lacked flavor. Their service is horrible. The waitstaff is not Indian or Pakastani and thus they are unfamiliar with the dishes and can't advise on selections. They took a long time to take our orders and then another 45 minutes just to bring the food out. The strengths of this restaurant include it's price, it's curries and it's bread. It's naan is amazing is huge. Their bread has substance to it and isn't like some dishrag that they serve at other restaurants
Pros: curries, naan, price
Cons: sabji's and all vegetarian dishes, service, restaurant is dirty
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