First of all, I""m not a three meal a day person. Tapas are the best way of dining for me. I can try several things without having a large entree preventing me from trying other items. Mojitos are available by the pitcher - just recommend a little more rum. Highly recommend the stuffed dates, seared ahi (practically an entree by itself), duck roll, would recommend the ahi tartare be sliced as opposed to the cubes but still good. Tried other items - too numerous to list as we had dinner the first night and went back for lunch the next day. Great service, not there during any rush hour but did fill quickly right after we arrived both times. Will always make it a stop when in Vegas. Three people almost drunk and full for $60.
Pros: great food
Cons: outdoor dining on a strip mall parking lot
more