My husband and I tried Four Square for the first time for our anniversary. We were exceptionally pleased- the meal was exquisite. On Friday evenings they serve a ""wine flight"" which I would highly recommend. Ours included three varieties of Spanish wines. I had pork tenderloin and my husband had scallops, both of which were outstanding. The ingredients were fresh and both dishes successfully blended very unique flavors. For dessert I had the chocolate macaroon tart, which I believe was the best dessert I have ever tasted. We will absolutely return to Four Square and would highly recommend it for special occasions.
Pros: Beautiful setting, unique menu, excellent service
Cons: expensive
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