Probably one of the top three italian restaurants on the Eastside. I'd forgotten how good this place was since I ate there last, at their 'downtown' Woodinville location. Went there on a Friday night, had to wait about 20 minutes because we hadn't made a reservation (I don't know if they take them). We waited in the bar where a very attentive bartender waited on us and made a few awesome drinks. I had the Gnocchi with a meat sauce. The Gnocchi was handmade fresh and the fresh bread (very important at an Italian restaurant) was very good. The wait staff was attentive and quick.
Pros: food, service, bar
Cons: location?
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