I just tried this place for the first time last time night and I really loved it. I ate outside in the garden, which was both a cozy and relaxing atmosphere. I ordered the zuchinni flowers and the pei mussels in a curry sauce. The curry sauce was recommended by my waitress and I don't usually like curry but I could not get enough of it. I would definately order it again and recommend it to anyone . For my entree I had short ribs with cous cous, which was very tender and a nice large serving. My friend had the oven- roasted Lake Victorian perch, which was refreshing and light. We also had the drink special, pomegranate martini, which was a great summer drink to enjoy outside. In addition, the service was great. I would highly recommend it to anyone and I will definately be returning to try the weekend brunch.
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