My husband and I went here for New Year's Eve and I'm dying to go back! We could only get a 5:00 reservation because we hadn't called early enough in advance and they were almost booked. That's pretty early for us night owls to eat dinner, but I'm so glad we didn't decide to try another restauant. Excellent service from our knowledgable waitress made our visit more enjoyable.
It being the holiday we had a streamlined menu to choose from. We both had a wonderful salad prior to dinner and I especially enjoyed the bread and olive oil with parmesan cheese to dip it in. We both had filet mignon, cooked just the way we ordered them. Wine, including bottles, are very reasonably priced as well. We both chose to have creme brulee for dessert. The ramekin dishes that the creme brulee came in were larger than I've ever seen in a restaurant and my husband and I really had to try to eat it all, a rarity since we both love it.
All in all this restaurant is very recommended by the two of us. Not only because we had an excellent dinner but also because of the prices.
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