We called ahead but couldn't make reservations. The wait ended up being about 40 minutes. Not too bad, but there is nothing to do in the meantime. Service was decent, and the food came lightning fast. Calamari in about 5 minutes, and good bread to chew on while we (barely) waited. Interesting asian take on calamari. Amazing fish stew, though a little too salty for me. Wouldn't recommend getting a salad with all the other good options. Dessert (lava cake) was good. Overall a great restaurant, but make reservations well ahead of time if that's possible.
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