I arrived first out of the three of us and was sat right away in a back booth. It took about 10 minutes for the waitress to arrive to ask me if I wanted a beverage. After my other girlfriends arrived the service improved. She went through the whole menu while we fired questions. Very knowledgeable about the menu and gave us personal favorites of hers. We ordered the fried corn appetizer which was good, but should have come with four limes for each peice of corn. Deviled eggs were okay, a little to creamy for our liking. We split the wedge salad which was great-all wedge salad are the same though no matter where you go. Vegetarian chile entree was great; tons of flavor and spice for a veggie dish. Pan Roast Chicken was okay. There was a lot of broth surounding the mash potatoes that tasted like they came from a box. The chicken was very moist which was good..veggies were overcooked. Beef Brisket entree didn't have a lot of flavor. Beans and coleslaw were good. Could have used more sauce on the brisket meat. Cupcake's were good but the icing was pretty hard and tasted like it came from Safeway..maybe try putting the icing on fresh when they are ordered??? Please add Peanut butter milkshakes and we will come all the time :) This place was packed on a Tuesday night at 7...they must be doing something right. We will try again when the weather is warmer so we can sit outside on the patio.
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