My husband and I had dinner at Genia's for the first time, and it was spectacular from the delicious bread (hot from the oven) to the Spanish coffee! We will be dining there again soon. The chef treated us to a delightful amuse bouche and the owner ended it with a fun little dessert wine treat. I highly recommend it and am delighted to have another fine dining establishment close to home.
Pros: Ambience, menu
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