I have been to Sol y Luna several times since it opened and I love it. The food is delicious, from your standard Mexican combo plates to authentic traditional dishes like chicken mole poblano. The owners are the sweetest people and always make us feel like we are part of their family. They are more than happy to describe their cooking philosophy, which is eco-friendly and family-centric. Also, the different fruit flavored margaritas are the best ... especially the mango. They make them from real fruit, not just from syrup and you can taste how fresh it is.
Pros: Warm service, amazing food, pretty decor, nice patio for summer
Cons: Service is sometimes a little slow
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