Yes, it's tiny and has no atmosphere. If you have trouble shelling out $35 for a cake made with great quality ingredients and all butter, then maybe you should just go to the grocery store and get a cake laden with HFCS and partially hydrogenated soybean oil. Me, I'll take my delicious cake, in a tiny shop, on paper plates, and eat it with plastic forks, because it's just that good. The chocolate white chocolate is easily the best cake I've ever had.
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