What sets Thanh Thanh apart from other Vietnamese restaurants in our area is the varied menu and the clean semi-elegant atmosphere of restaurant. My wife and I try to get over to Thanh Thanh at least once a week for their ""7 Courses of Beef"". This seems to be a favorite of other diners as well judging from what we see people eating. Thanh Thanh also has good service (seems like someone has been training the wait staff). \r
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The only negative that we have experienced is getting all the way over there only to find that they are having a large private party. So I would recommend calling ahead - that's what we do now.
Pros: Great food, good service, clean
Cons: large wedding parties crowd out individual diners on some weekends
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