I only read good things about this place and decided to go on a double date there with another couple. It was 5:30 on a Saturday evening. We ordered a few beers and beef carpaccio as our appetizer. It was tasteless and could have used more dressing for the greens. The beef tenderloin was small, but tender and good mushroom gravy. The ribs were bland. The meat tasted like a bad fridge taste. It did not taste fresh at all. The onion soup was good, but not many onions or cheese in it. It was mostly liquid. The caesar salad had way too much dressing on it. You could not see any green! The waitress said she was the owner and we were surprised because we would have expected exceptional service from the owner. The food took over 40 mins to arrive at our table with no apology from the waitress/owner. There was only two other tables in the restaurant when we arrived. Other guests looked impatient as well. Service was slow and inattentive, the food took way too long for an almost empty restaurant, the waitress was not well-informed of what was good on the menu and did not describe or try to sell the best items, when we asked a question to the waitress/owner, her replies were short and rude. The time spent waiting for the waitress/owner to arrive back to our table with the credit card slip seemed endless. We walked up to the bar to pick it up. It was a unanimous decision that we will not return there nor recommend it to any of our friends. Very disappointed.
Cons: wait service
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