I find my self carving the sushi from Yotsuya. I moved out of the state and I find myself trying to find excuses to go back just to eat here! The rice is slightly sweet and warm, which for some reason no one else does. But this place isn't for sushi beginners they don't serve spicy tuna or California rolls. Only authentic Japanese sushi! Just sit down and go for the chefs choice(you can tell him if there are certain types of fish you don't like, but try to be open!) He serves only what is fresh that day!
Pros: Freshest, tastiest sushi EVER!
Cons: can be expensive, in the valley
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