I shouldn't be writing this review while I am still in recovery. I ordered the Lobster cocktail as an appetizer. My bad for not stopping when it wasn't cold and smelled a little fishy. Fortunately, my wife listened to my advice and she is doing fine. My Saturday is being chalked up as a lost day to the porcelain throne. Our entree's were just OK and that's being generous. The vegetable entree for $19 would have been $10 on any other menu given the size and lack of variety or taste. The desserts the staff were raving about were dry and overpriced. The chocolate velvet cake tasted old and the pear dessert was about the same and both crumbly. I keep telling myself I will give Mudd's one more try, but not this time. How do I input zero stars on this site?
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