My daughters and I went to this restaurant on Friday night. The food was passable, the waiter, a young man seemed inexperienced. He had to keep referring our questions to an older man who we wondered if he was the manager. My daughter ordered a sandwich and when she said there was no spread on the bread, that the menu said there should be honey mustard, young man referred to older who rudely huffed over to us to point out something on the menu. I was so shocked that I am not sure what was on the menu. The younger waiter brought her some honey mustard salad dressing. My food was passable. One of my daughter said her crab tasted canned. When we got the bill I noticed that the price of the wine was higher on the bill than on the wine list. I pointed this out to the waiter. He referred to the older man who said the price has gone up and the wine list hasn't been corrected, there was no offer to change the bill. I noticed that for a Friday night there were not many people at the restaurant. No wonder, I would not go back.
Pros: no problem getting seated as restaurant was pretty empty for Friday night
Cons: poor management, barely passable food
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