Definitely the most consistent restaurant in the Soquel/Santa Cruz area. I went during their ""Ole Mole!"" event and was delighted with the flavors of my mole prueba (A five chile mole in the puebla style Complex and spicy to hot. Served with chunks of beef brisket.) I recommend this restaurant to anyone in the area.
Pros: Great food, ambience, and I love all of their occasional events
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