The setting is beautiful and comfortable, modern without being trendy. The high vaulted ceilings give an impression of space, but the layout of the table and lounge areas make it still feel intimate, not to mention very comfortable.\r
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The service was cheerful and completely on point, with impeccible timing that made the whole meal flow effortlessly. Overall, the service was the best I've received at a restaurant in some time.\r
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The chef, quite frankly, is a genious. The texture, temperature and flavor of the food was outstanding. It was delicious, savory and full of flavor yet delicate and light at the same time. The chef excels at creating entrees and desserts that are crispy and textural on the outside, while still moist and flavorful on the inside. The food literally melts in your mouth with an explosion of flavor.\r
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Highly recommend the spicy crispy pork spare-ribs (melt in your mouth with the right amount of spicy kick), and the chocolate sampler dessert. The Chilean Sea bass was perfectly cooked and the presentation was very nice. The taste was spectacular.\r
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Highly recommended for a romantic evening or to impress business partners. The prices were definitely reasonable for the quality of service, setting and food. We will definitely return again to try more of the delicious-looking menu selections.
Pros: Lovely, comfortable setting with excellent service and delicious food.
Cons: Not the best area, but free valet service helps. Have to walk through bar/lounge to get to restaurant.
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