I love Sushi Dan. I love that they have so many choices of rolls and sashimi plates. I am obsessed with their tuna tartare. It is a mound of spicy tuna, masago and avocado. For $12 you can't beat that! I also love their baked green mussels, the monkey fire cracker, the albacore with crispy red onions...all to die for! Their prices are totally reasonable. Parking can be a bit of a hassle but so worth it!
Pros: Yummy food for a reasonable price. Rockin environment.
Cons: Parking. Small tables. Seated super close to fellow diners.
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