We were seated at a small table but no reservations on a Friday it's expected. Appetizer: Room temp mozzerella wrapped in prosciutto was not too appealing, like trying to eat a stick of butter. My steak and mashed potatoes were excellent. My wife had a seafood pasta dish which also very good. Desert was a strawberry shortcake, cake was stale.
Pros: Service, main courses
Cons: prices appetizer dessert
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