Suckered in by the reviews, my husband and I went here one night. The front room looks like a pizza parlour and the dining room looks like a 1970s dining room at my Grandmother's. They really could use a makeover and some decent lighting. Still attempting to give them the benefit of a doubt, we ordered wine and pasta. No real wine list so ordered a house red. Just ok. The baked penne I got was okay, something I probably could have found a simple recipe for and made at home, but still good. Luckily it wasn't pricy but I still wish it could have been a little more interesting. At least the server was attentive. Overall, it needs work.
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