Restaurant had a great low-key atmosphere but there must have been a real rookie chef back there. 3 out of 5 steaks were pure grey in the middle (all 3 were medium requests) - not even a hint of pink. When sent back the waitress said ""that's what our medium looks like!"" She took it back after our table errupted in laughter. On the second try 2 of the 3 steaks were not even rare... very bloody. I may give The Keg a 2nd try someday but it will be a long time. We should have gone to The Chop House.
Pros: Atmosphere
Cons: Food prep, steaks
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