I went with a group of 6 where it was the first time I was happy to have a table back in the corner to diffuse the noise coming from the main portion of the dining room. Our server was friendly, but a bit too friendly when he started chumming up to us and neglecting his character as a server. A few of the entrees arrived way too done, and we suspected the cause were the BRIGHT orange food warmers (that I believe doubled as ""mood lighting"") back in the kitchen. Maybe I need to go back with a smaller group and try this experience again, but for now I have a bad taste of charred filet in my mouth.
Pros: Scene
Cons: Food, Service, Ambience
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