Best sushi in the triangle. Lovely staff. Drinks & checks are hard to come by, sometimes. No biggie -- you're supposed to be relaxing at a sushi bar. Tip for the insider: they have ""fresh"" wasabi. Not the paste, the grated plant. I think they buy it frozen (as all shipped wasabi must be, even the paste), but it is AMAZING. You have to ask the sushi chef for the ""fresh"" wasabi, or the ""other"" wasabi. It will change your life.
Pros: sushi, friendliness, sushi
Cons: not much -- getting a check?
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