This was our first visit to Chez Elena Wu's. My husband and I went for our anniversary and it was a great choice. The restaurant is decorated very nicely and you are greeted by Ken, who I believe is Elena's husband. He is so nice ... and he even wished us a happy anniversary. We started with spring rolls and I had the seaweed salad which was very tasty. My husband tried the tuna parfait w/ fresh mango. I have never tried raw fish, but it was really good. And the presentation is awesome. For entrees, I had seared Tilapia with crab and shrimp covered with a lobster sauce .... so yummy. My husband tried the Sesame crusted tuna with wasabi mashed potatoes. Though the potatoes didn't really taste like wasabi, they were good. Its a BYOB, so we had wine with us and the servers will come by and refill your glasses. To end a wonderful meal, we had the Creme Brulee which was amazing!!!!! I would definitely recommend going to this restaurant. We will definitely return.
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