Some of the best French food....ever! From start to finish, Jojo's service and culinary staff worked magic to make our dining experience shine. Tried three wines from an excellent list: a French White, a French Rose and an Anderson Valley Pinot, all drinking very well and perfect to enhance the evening. Trio of salads, pate, duck confit, grilled sturgeon all unbelievably simplistic in plating, genious flavor combinations and expertly executed. To finish, the walnut custard, chocolate souffle and coconut cream tart were among some of the finest items I have ever consumed on this planet. Half the sugar content of your average dessert, the flavors of quality ingredients shined through. Textures were amazing as were portions and presentations. The service was extremely attentive and anticipative, yet completely unobtrusive. Recommendations were honest, knowledge based and not at all snobby. A winner through and through, I have no criticisms.
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