I am a native of Colorado. However, my family heritage is ranchers/farmers from N.D.. We learn to appreciate food, for that is the main connection between people. That includes family, friends, and entertaining business partners. Coming from a family that raised cattle, hogs, chickens and having a love for fish (including sashimi), we have been to MANY different restaurants. For every speacial occasion, we return to The Keg. The food is excellent. The staff has gone out of their way from our first visit, to accomidate everyone's request. Buy far this is the BEST location for escargot, steak and crab leggs that we have enjoyed. I read the other reviews, and noticed only a few angry reviews included long waits. Yeah, thats because this place is in demand!!! By the way we bring our children, ages 7 and 16.
Pros: menu, taste, service
Cons: impatient customers
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