This is the first asian place I have ever encountered that served organic products. What a pleasant surprise. The food is cooked fresh by the owners who were really friendly. The entire menu was really unique with dishes inspired from all over the Asia continent. The Salt and Pepper calamari was a good starter. Also the vietnamese egg rolls were delicious. For dinner, we had the fresh Miso Mahi Mahi, Tempura garden in warm garlic sauce, and the shrimp pad thai. Everything was tasty. and the owner reassured us she uses only top quality indredients which makes it healthy as well.. The meal ended with a fresh bake sweet layered cake that was brought out to our family by the owner, Karen. \r
Thank you .
Pros: very friendly staff, has fast take out services
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