""Elegant"" is the best description for me. The surroundings are beautiful. The service was attentive, but not intrusive. The staff was willing to accomodate practically all of our requests. The food was exceptional. The presentation was beautiful. The portions for the 6 course ""taster"" were small but satisfying. On a Saturday night at 7:00 pm we were nearly the only ones there. A lot of small touches that made the whole experience just perfect. I am not sure how the estimates of the menu prices are derived, but, if you are going to have wine with dinner, plan on about $100.00 per person. All in all, I felt that it was a treat that should be experienced at least once.
Pros: Food, service, flexibility of the kitchen to prepare according to your likes
Cons: The cost is high, but not entirely prohibitive.
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