I tried many different sushi bar in California, this is one of the worse. Because of the food quality, they are miss well prepare for the food, also I think the chefs are missing knowledge for the food cleaning. I ate the oyster that is not fresh and still have little rock inside. Also, I ordered some hand rolls it were like a mess, still have some finger pin, I cannot define that is a hand rolls,but those waiter just make joke and left . Before you guys want to go this place, please think about the safety.
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