We arrived early with a reservation and were the second table filled. The food is very high quality, kinda fancy dress attire. Ambience is OK, but the wait staff was very solicitous. We ordered a salmon thingy for an appetizer - a small tower layered with barely seared salmon, sliced strawberries, goat cheese & a couple of other ingredients, with a toasted pita sticking artfully from the side of the pile. Mama mia! Quite delicious. I ordered the chef's paella (it might have been called something else), and it was delicious. A light but flavorful broth, with spicey sausage, tender sliced chicken and several types of seafood. Oh, and the salad was quite tasty, as well. This is one of the best dinners I've had in Nashville.
Pros: very nice wait staff, wonderful food, prompt seating
Cons: not too intimate if you're looking for a romantic dinner
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