I used to live in Texas and so I'd like to think I know a thing or two about Steaks. When I moved to Colorado most places around here are big steakhouses like: Palm and Capitol Grill which have outrageous prices just for meat with sides being extra and the steaks are not cooked well. I was delighted when I found out Saltgrass was coming to Colorado since it was my favorite place to eat in Houston. They do not dissapoint! The management is on top of things clearly since this is one our the first restaurant in this state they aim to please.
Pros: Steak, Baked Potatoes, White Chocolate Cheesecake and Tea!
Cons: Very busy restaurant so may have to wait - use call ahead seating
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