The food here was excellent....once we were seated. Beware of the VERY small 'bar' area, and the fact that the 4 - 6 tiny tables there are considered dining room seating...what you've waited 45 minutes for. Also, don't go hoping to mingle with a 30 or even 40-something crowd. We went on a Friday evening and it felt like we were at a grandparents mixer. Maybe try lunchtime instead. Again, the food was EXCELLENT. I tried one of the chef's weekly specials, and you couldn't get a more creative, quality meal at any area restaurant.
Pros: food, service, value
Cons: bar area, parking
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