I just recently got into ribs, and wanted to try this place. The ribs were excellent, but the sides blew me away. Get the 1/2 rack with shrimp (party in your mouth) and for the two sides - mac-n-cheese and corn on the cob. My grandma makes home made mac, and I'm ashamed to say that I liked the mac at Baby Blues better. Another review said the banana pudding was amazing, but they were out. We had a peach-custard-cake dessert instead that was so good. The music is a little loud, and the decor isn't what you'd expect of a BBQ place, but who cares. I'm coming back for more.
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