As a trained chef, I have a passion for good old home cooking, and it doesn't get any better than Fat Nat's. Our great little american diners are fast becoming a thing of the past. It truely is sad, we shut them down and open up another franchise with the same old sub-par food. And people flock to them because everyone else does. Jeffery Nat has a gift he is willing to share with anyone who comes in the door. So come in, sit down and relax, as the friendly staff takes care of you, while ""Fat Nat"" put his gift to work preparing one of the best ""real meals"" you can find. You will leave with a full belly and a smile on your face. This is after all, what a resturant should be. Real people, serving real food, with a passion for both.
Pros: Outstanding food, Great service
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