I have eaten at Chi on three occasions over the past eight months and have had a great experience each time. The service was prompt, attentive, and polite. The food was delicious. On my first visit I had grilled diver scallops, which were superb. On subsequent visits the halibut and lobster became favorites. My daughter chose Chi for her 18th birthday dinner and loved the shrimp toast and lobster potstickers. I have had the warm chocolate soufflé cake three times and hope it remains on the menu so that I can enjoy it again in the future. The prices aren't cheap, but certainly compare to any in Chicago or DC and are far less than most in NYC.
Pros: Food, Service, Ambience
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