Not a friendly reception. Informed they were out of most of there wines including the feature wine of the month. Selected a wine with a vintage year of 2000. Got served a 2004. The manager said that the $28.00 price was the same for either year and said ""At our level(meaning the rest level?), the year doesn't make that much difference"" and walked away. We had the BBQ sampler. The ribs and chicken got away from the cook, They were burnt black. Food was not fresh. There are so many great restaurants, especially on Grand. This was not one that night. Not interested in going back.
Pros: ambient lighting, valet parking
Cons: food quality, friendliness, wine list
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