On December 27, 2005, I ordered the Boston Scrod and the fish was under cooked. I sent it back and it returned still under cooked after five minutes. It appears that they try to recook the fish in a microwave oven which is far cry from the practices of good restaurants. I sent the meal back. My wife had a chicken caesar salad which was average at best. The experience at the Classroom Restaurant was very disappointing and I do not recommend this Eatery.
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