we just came here over the weekend and had a good time. the food is interesting, a fusion of asian and cuban foods. the crab-cake-like appetizer was amazing. since the portions are huge, we ordered several for the table and shared. the seafood pad thai wasn't bad, the short ribs were great as was the butterfish. pass on the sticky-rice, it's jsut that, rice and sticky. unfortunately the lobster mashed potatoes we ordered never arrived. desserts were pretty good (lemon cheesecake and flan), but not exceptional. the mojitos were also very good.
Pros: interesting food, good service
Cons: expensive
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