Oh, WOW! Is all I said visiting Milanos. We walked in, the warm setting and beautiful art work caught my eye. The chipper staff greeted us and brought us to a quiant candle lit booth. We orded Saganaki, "flaming cheese" from Greece It was fun. We then ordered Chicken Santorini and Tour of Italy. They were amazing, the Tour had, lasagne, chicken parmasean, and manicotti, the Chk Santorini, was portabela mushrooms, procuttio, capers, in a creamy sauce, it was to die for. For desert was Tirimisu and black tie cheese cake. After dinner, we went to the other side of the restaurant and sat at the beautiful granite top bar, had drinks and caught the game from a big screen TV. It was the most pleasing restaurant experience ever! The ambiance, food, staff, music. I go back often. If you haven't been to Milan's I suggest you go go go.
Pros: Ambiance, Food, Deserts
Cons: None
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