If you are a foodie in search of the garden of ""Italian food"" Eden...this is it. Franco's is family owned - the father is a veteran Italian food and pastry chef and is supported by both his sons who cook and serve, and his sweet wife is always there with her heart warming smile. Make no mistake, their food is gorgeous. Rich sauces and generous portions make this my comfort food destination. They do have specialties, and they are worth the extra $. An $18 special will be worth every delicious penny. The basic entrees, spaghetti...pasta sampler....manicotti are good. The dinner specialties ~$16 ...chicken saltimbocca...seafood risotto...hot antipasti...are outstanding. This small and oddly located restaurant already has culinary write-ups, and will surprise you if you're willing to take the risk and order the more challenging and complex dishes!
Pros: scrumptious food, fresh ingredients, family owned
Cons: off the beaten path
more