The food was wonderful--I had fillet mignon that melted in my mouth. The sides were average. Our waitor was excellent, but we only had one for a party of 7. Our server knew a lot about the menu and had excellent suggestions.
The wine list was extensive, but overpriced. The cheapest bottle of wine was $50. There was wine that I can get for $9.99 that was $70 on the menu!!
The decor was odd--some of it was gorgeous--beautiful crystal chandeliers, marble floors, but then you would look up and there would be an antler chandelier and an indian outfit behind glass?! My party & I couldn't understand this french/texas theme.
The steak was worth it. Our server was great (very polite & knowledgable), but the overall service lacked--there should be someone filling your wine glasses & taking away empty plates quickly, and it shouldn't be hard to find someone!
Pros: great steak, nice music, informative server
Cons: , other food average, HUGE- seats 961 ppl!
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