This is one of our favorite restaurants and we are always satisfied with the food and friendly service. Our most recent visit started with superbly made cocktails and the spring rolls appetizer. We were feeling rather carnivorous on this trip and had the Jerk of the Day, which was a steak and the filet mignon. The jerk steak was perfectly seasoned and not too spicy, and was paired with rice, beans, and plantains. We have tried the jerk duck and that was equally delicious. The filet was cooked to our medium request and was arranged on top of slices of grilled red onion and tomato and topped off with crispy green onions. We are always pleased with the friendly staff, wonderful food, great wine selection, and of course, the cocktails!
Pros: Atmosphere, Creative Food, Good Parking
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