This all happened at one expensive dinner for four on 9/9/2004.
Ravioli was FROZEN not just cold , Petite Filet Mignon that was ordered to replace Ravioli was overcooked;
Prime Rib endcut was barely warm & very greasy.
Baked potato was almost warm, butter barely melted:
Creme Bruille served cool and runny:
Soup was good.
Manager never came by once with an apology. To bad for a place that relies on it's reputation and word of mouth
Pros: Close, ample lit Parking, decent Italian food
Cons: , Kitchen needs help, Expensive
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